Korean Recipe
Hotteok – A K-Drama Lover’s Treat!
Hotteok – A K-Drama Lover’s Treat!
📌 What is Hotteok? Hotteok is a crispy, chewy Korean pancake filled with sweet brown sugar, cinnamon, and crushed nuts. When you take a bite, the warm syrup oozes out, creating a perfect balance of crunch and gooeyness. Especially on a chilly day, it’s the ultimate comfort snack! 📌 Hotteok Craze on Social Media The #HotteokChallenge is trending on TikTok and Instagram, with people worldwide trying this delicious treat. Thanks to Love Next Door, more fans are discovering Hotteok, and the best part? You can now find frozen Hotteok in stores or easily make it at home! 📌 Make Hotteok at Home! Hotteok is surprisingly easy to make. With soft, fluffy dough and a caramelized sweet filling, it’s a must-try! Once you cook it to golden perfection, you’ll see why everyone loves this classic Korean street snack.
Ingredients
Dough:
2 cups all-purpose flour
- 1 cup warm milk
- 1 tablespoon sugar
- 1 teaspoon salt
- 1 teaspoon dry yeast
- 1 tablespoon vegetable oil
Filling:
½ cup brown sugar
- 1 teaspoon cinnamon
- ¼ cup crushed nuts (optional)
Preparation
1️⃣ In a bowl, mix warm milk, sugar, yeast, and salt. Let it sit for 5 minutes until bubbles form.
2️⃣ Add flour and vegetable oil to the mixture. Knead until the dough becomes smooth and elastic. Cover and let it rest for about 1 hour until it doubles in size.
3️⃣ Divide the dough into small portions and flatten each piece. Place a spoonful of the filling in the center and carefully seal the edges.
4️⃣ Heat a pan over medium-low heat and add some oil. Place the dough in the pan and press it down slightly with a spatula.
5️⃣ Cook until golden brown on both sides, about 2–3 minutes per side.
6️⃣ Serve hot and enjoy the crispy, gooey sweetness of homemade Hotteok!
